Sunday, October 17, 2010

Milo Biscuits

Thanks Mum!

Ingredients
  • 125g butter
  • 1/2 cup caster sugar
  • 1/2 cup brown sugar
  • 1/2 tsp vanilla essence
  • 1 egg
  • 1 3/4 cup self-raising flour (I used whole-meal and it worked well)
  • 1/2 cup milo
First I beat the butter with the sugar and vanilla, then add the egg once it were mixed. Then I added the sifted flour and milo. I made them into balls and flattened them with a fork on a baking tray. They were cooked for 15 mins at 180C.

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